Sides

Pinto Beans

Name: Pinto Beans
Ingredients: 3/4 teaspoon sazon with achiote; 3/4 teaspoon sazon without annatto; 3/4 teaspoon adobo; dash salt; 1 tablespoon sofito; 1/2 can of goya tomato sauce; 1/4 cup of oil; 1 can of pinto beans; 1/4 can of water

AI-generated illustration

Instructions

Heat oil in a pan, add sofito and sauté until fragrant.
Add tomato sauce, both sazons, & adobo and saute for a minute or two.
Add the can of pinto beans & water and bring to a simmer.
Simmer for about 10-20 minutes on low.

Notes

If you like thicker beans, add less water and simmer for a bit longer. If you like more watery beans add more water

Pinto Beans

Ingredients

Instructions

Notes

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