Dark Brown Sugar

Instructions

1. 1

   Add the granulated sugar and molasses to a medium mixing bowl.

2. 2

   Using a fork, whisk, or electric hand mixer, thoroughly mix the sugar and molasses until the molasses is evenly distributed and the sugar develops a soft, light brown color. Be sure to break up any clumps of molasses as you mix.

3. 3

   Continue mixing until the brown sugar is evenly colored, soft, and slightly moist, with no visible streaks of molasses.