Sides

Black Beans

AI-generated illustration of Black BeansAI-generated illustration

Ingredients

Instructions

  1. Heat oil in a pan, add sofito and bullion cude and sauté until fragrant

  2. Add both sazons, & adobo and sauté for a minute or two.

  3. Add the can of black beans & water and bring to a simmer.

  4. Simmer for about 10-20 minutes on low.

Notes

If you like thicker beans, add less water and simmer for a bit longer. If you like more watery beans add more water