Sides
Black Beans
AI-generated illustrationIngredients
Instructions
Heat oil in a pan, add sofito and bullion cude and sauté until fragrant
Add both sazons, & adobo and sauté for a minute or two.
Add the can of black beans & water and bring to a simmer.
Simmer for about 10-20 minutes on low.
Notes
If you like thicker beans, add less water and simmer for a bit longer. If you like more watery beans add more water




